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| Contact Details: | Andy's Old Port Pub 94 Commercial St. Portland, ME, 04101
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 | Bar Harbor Brewing Company Bar Harbor Brewing Company is Bar Harbor's first microbrewery. For nearly twenty years, we've produced several gold and even platinum winning brews, all while producing only 260 barrels of bottle-conditioned beer a year. This is not just beer to drink. This is beer to be celebrated. Try any Bar Harbor brew and see what a champ tastes like. Please drink responsibly. |
|  | Bar Harbor Cellars Located on Sweet Pea Farm, Bar Harbor Cellars has a small vineyard of hybrid grape varieties grown using organic practices. Still in the exploration process of finding which grapes can tolerate frigid Maine winters, we currently make our wines using fresh-pressed European and California grapes from small co-ops and local fruit juices. We hope to begin producing small batches of wine using our own grapes in the next few years. |
|  | Bartlett We're Bob and Kathe Bartlett, proprietors and vintners of Bartlett Maine Estate Winery. In 1975, we brought our passion and wine-making prowess to this part of Maine. Making quality wine has always been our calling, but back then we knew that grapes wouldn't appreciate the cooler New England climate. Inspiration hit with the low-bush blueberries that cover our coastline.Rich in tannins and bursting with flavor, we knew they'd be an ideal fruit for making wine. |
|  | Baxter Brewing Co. Baxter Brewing Co. is a Maine-based micro craft brewery which is the first brewery of its kind in the state to can all of its beer. Located in the up-and-coming community of Lewiston/Auburn, Maine, Baxter Brewing Co. currently distributes its quality, flavorful and unique craft beers statewide both in six-pack and on draft. Cans are better for the environment. Our cans, which come from Ball Corp., are made of a minimum of 50% post-consumer recycled aluminum and are infinitely recyclable. |
|  | Belfast Bay Brewing Once a month, Pat Mullen returns to the former home of the Belfast Bay Brewing Co. and creates a five-gallon batch of beer. He is, after all, a brewer of some repute, winning a silver
medal at the World Brewing Championship a decade or so ago. Gary Monterosso, who reviews beers on Sinus Radio, recently praised Mullen's current beers
as two of the best of the last fee years.
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